Archive for: October, 2015

 By James Albert Most of the App world has been developed to aid in efficiency and subversively to provide entertaining procrastination. One App we all love to flick through on the Luas and others use to advertise their business is Instagram! We like to check in once a week to see what thrilling dishes you are making...

By Lynn Kuehner Congratulations to The Burren! The rocky region in the west has prevailed against numerous other Irish towns and deservedly won the title Foodie Town 2015. “What made The Burren stand out as exemplary was the comprehensiveness of their food offering from field – or in their case, fertile rock – through...

 By James Albert The world of Craft Brewing has become the forefront of global beer consumption and is muscling out the standard brands that have become ubiquitous on tap across Ireland and the world. It is a movement that brought with it greater variation, experimentation and flavour to the humble thirsty patron. Now...

Model, Presenter, Singer… Michele McGrath is Miss Versatility. Considered one of the most popular and highly-sought after models in the country, she is a successful business woman whose ambition seems unstoppable. Another passion of her’s is food; here she reveals what makes her food wold tick… The most enjoyable dining...

By Gabriela Guedez Enjoying a cup of coffee is one of life’s simple pleasures, and to make it a great cup, there are four key elements that have to be considered. These are known by the experts as the 4M’s of espresso. Macinazione (Mill) All rights reserved  The grinder used to powder the coffee beans. It has to grind...

Cian Kinsella is one half of the comedy acrobatic duo Lords of Strut. Their new show ‘Contain-A-Rave’ made its debut at the Tiger Dublin Fringe from 11 to 13 September and was a huge success. They started as street performers in Europe, Australia and Canada. An experience that led them to win the Street Perfomance...

Seapoint Restaurant is located in the salubrious surroundings of Monkstown, South County Dublin and is currently exhibiting eye-catching paintings from up and coming Dublin artist Pan. These giant canvases, representing famous personalities seem to be custom-made for Seapoint as the style is a perfect partner for this...

By Lynn Kuehner Eat your way out of the post-defeat blues! We collected our Top 10 Argentinean recipes to get our boys in green over the disappointment of Sunday’s quarter-final defeat ; 1. Argentinian Grilled Provolone Cheese (serves 6-8, takes about 20 minutes) All rights reserved What you need: 4 ¾ -inch thick...

My first food memory? My Granny’s Coffee and walnut cake.  She was a wonderful artist too, she did Illustrations for the Cuala press and a book of Poems by WB Yeats. She really influenced and encouraged me to go to art college as she went all the way back in the 1920s Best local area for restaurants? I live on the...

By Lynn Kuehner   The 9th of October is World Egg Day! Eggs are among the most nutritious foods on earth as they contain vitamins, minerals, high quality proteins, good fats and various other lesser-known nutrients. Did you know that Ireland is now producing 551 million eggs annually? And that Irish consumers are...