Archive for: 2015

  By Aideen Kerr Why not treat yourself and a friend to afternoon tea some day over your Christmas break? We all know there’s nothing like a warm cup of tea, good company and some homemade cakes by an open fire. We’ve put our heads together at Menupages to come up with some of our favourite Christmassy spots for...

By Molly O’Neill Being a student can be tough, whether its 9am double lectures, nursing a three day hangover, or a mammoth study session right before exams. Sometimes, the only thing that gets you through it all is some really tasty grub! At Menupages, we certainly know where to get the best grub and value. We’ve put a...

By Katie Gannon Sundays can be tough, especially if you’re suffering the aftermath of too much wine on Saturday night. It’s important to build your strength before facing the Sunday horrors, and what better way to do that than indulging in a slap-up Sunday lunch?! We have taken the hassle out of your Sunday by...

For over 50 years, the Calvey family on Achill have been producing the most exquisitely tasting lamb from their extensive farm in Achill Island, creating a unique, handcrafted and genuine product – Achill Mountain Lamb. A rare quality in the meat market today, all Achill Mountain Lamb is bred, raised and butchered in...

By Molly O’Neill Here at Menupages our favourite thing to do is relax with good friends and great food. Unfortunately, sometimes our bank balance doesn’t appreciate this as much as our tummies do. We know this can be an issue for lots of other people too. That’s why we’ve decided to lend a helping hand and share our...

By James Albert The Porterhouse Group has been an established craft brewing company long before the mass cult following. Now Lillie’s Bordello will extend that endeavour to the mischievous world of spirits, with the first nightclub micro-distillery. Guests have the opportunity to get creative designing their very...