Archive for: October, 2016

By Charlotte Okonji Yesterday, Monday 3rd October, saw the first ever live ceremony launch of the Michelin Guide Great Britain and Ireland, where twenty new restaurants were revealed as having risen through the ranks to join this exclusive restaurant fraternity, including Dublin’s own “Heron & Grey”. Andrew Heron and...

By Charlotte Okonji. Michael Sabik, owner and head chef of Girl and The Goose in Ballsbridge, sat down with MenuPages to discuss Autumnal flavours, child friendly dining and the hazards of fast food.   Growing up in Slovakia, who or what first stirred your passion for food? I didn’t grow up in a foodie home. My...