Archive for: March, 2017

After 25 years in business, Roly’s Bistro has maintained its position as one of Dublin’s most acclaimed and beloved restaurants. Their team of over 50 members of staff, working both front of house and behind the scenes, consistently deliver guests an unforgettable dining experience. Which one of these...

For over 90 years, SMA® Nutrition have been leading the way in terms of research into infant nutrition. At yesterdays Mums of Today Event at Dublin’s Westin Hotel, their latest findings were released, and there were more than a few surprises awaiting the assembled journalists, many of whom are parents themselves. It...

Wild Mushroom Risotto, Pickled Girolles, Champagne, Blue Cheese Foam Born and raised in Sao Paulo, Brazil, Felipe has had a lifelong passion for food. While most of his peers were honing their skills on the football field, Felipe was immersed in the kitchen concocting new recipes and dishes to showcase to his...

Alanna Feeney is General Manager and Social Media Director at Dublin’s acclaimed Avenue by Nick Munier. In the latest installment of our ‘My Job & I’ series, Alanna shares with us the challenges (and the rewards!) of working in one of the country’s most renowned restaurants. Do you remember your job interview? I remember...

Dublin 2’s The Hairy Lemon, one of the city’s most beloved pubs, has just released a cookbook, filled with some of the most popular dishes from their menu. As renowned for their food as they are for their “gargle and good times”, the book includes both traditionally Irish and international dishes. In honour of St...

A true Dublin landmark, The Purty Kitchen is the city’s third oldest pub, and the oldest pub in Monkstown, dating back to 1728. Much has changed since then, but one thing has remained the same: The Purty Kitchen’s well-deserved reputation for great food, particularly seafood. Check out the video below, and decide for...

The most talented and creative young chefs in the country will soon participate in the 20th annual KNORR Student Chef of the Year competition.  One of the biggest events of its kind in Ireland, it allows up-and-coming student chefs to demonstrate their talent, love of food, creativity and innovation in front of some...

In honour of International Women’s Day we are giving you the chance to win a bottle of wine from one of the winemakers featured in our “Raise your glass to International Women’s Day” article here. To be in with a chance of winning just answer the following question: Name the three Antinori sisters behind the...

In honour of International Women’s Day, we have tried to find the best way to acknowledge this day of celebration: recognise the achievements of successful women, while discussing wine! The first image that comes to my mind when I think of a winemaker, is that of a patriarch of a large Mediterranean family, who one...