Purple Sage Restaurant, Talbot Hotel, Stillorgan, an award winning AA Rosette recipient, RAC distinction for culinary excellence, not to mention, the restaurant’s worthy inclusion in the ‘Georgina Campbell’s’ (Ireland) Restaurant Guide, the Purple Sage is sure to stimulate the senses.

Throughout the restaurant’s uniquely designed interior, you will find the appurtenant space to meet your needs, whether it be a lively celebration for 40 of your closest friends, or perhaps a more secluded alcove, nestled away amidst subdued relaxing tones and frescos, vividly contrasted against hypnotic swirling mosaics, for you and your loved-one to savor.

The Restaurant’s superbly crafted cuisine, renowned for its varied and fresh bounty, gently tendered with an international and contemporary flair. And all of this complemented by our regionally diverse and focused wine list.

We’re offering our reader’s a decadent 3 course meal for two with a bottle of wine for only €55

talbot

Purple Sage Menu

Starters

Confit Duck Spring Rolls
Rocket & Orange, Nam Jim Dressing

Soup of the Day
Served with a selection of bread

Heritage Summer Beet Salad
Shaved beetroot, Pomegranate, gold river leaves & pumpkin seeds

Sesame & Poppy Crusted Tuna Loin 
Marinated daikon, edamame beans & wasabi mayo

Main Courses

Golden Vale Irish Sirloin Steak (€5.00 Supplement)
Carrot Puree, Fondant Potato, Tender stem Broccoli Served with Pepper Sauce or Red Wine Sauce

Slow Cooked Beef Featherblade
Soft Mash Potato, Baby Leeks, Chantenay Carrots , Served with Red Wine Jus

Roast Supreme of Chicken
Fondant Potato, Wild Mushrooms, Pearl onion & Pea Cream Sauce

Atlantic Wild Bass Fillet 
Spinach Puree, Beetroot, Lemon Mash, Beetroot Tuile

Spinach & Ricotta Tortellini
Orange & Sage Nut Brown Butter, Tomato Concasse, Parmesan Cheese

Desserts

Tiramisu
Chocolate Popping Candy, Mascarpone Cream

Salted Caramel Round 
Poached Baby Apples, Butterscotch Sauce

Crème Brulee 
Shortbread Biscuits & Raspberries

Selection of Ice Cream

purple sage

Terms & Conditions

  • Voucher available to use THURSDAY – SATURDAY From 5:45 PM- 9:45 PM (Subject to availability)
  • Voucher valid until 31st January 2018
  • Valid for dinner only
  • Maximum 3 deals ( 6 people) per booking
  • All bookings must be made by clicking here or go to The Purple Sage on Menupages.ie and select the book a table option. 
  • NO WALK IN VOUCHERS ACCEPTED
  • Groups welcome
  • You must bring your voucher with you printed (no soft copies are permitted)
  • No cash value
  • You must bring your voucher with you and present prior to eating
  • Cannot be combined with any other offer
  • Subject to availability
  • Menu subject to change

This voucher is also subject to the full list of terms and conditions as listed here

 

To book your place today then please, click here.

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