Eat & Drink

Gin is easily Ireland’s preferred spirit of choice right now, completely on trend and impossible to ignore, no one can seem to get enough of it! With everything from gin bars, hotels to gin flavoured chocolate and sausages this Gin Craze is not going away anytime soon. While gin is known all over the world for...

As this month is World Vegan month we’ve decided to celebrate by giving our readers a vegan recipe each day, to give some food for thought, and perhaps even convert some meat eaters! Lunch recipe: Sichuan mixed vegetables You’ll need: 2 tbsp chilli oil 4 garlic cloves, crushed 5cm/2-inch piece fresh ginger, peeled and...

Once said to be ‘West Dublin’s Best Kept Secret‘, still West Dublin’s best, but is now something we’d like to share with you.. With the addition of three modern conservatories to the elegant Georgian House that is Becketts have created a spacious, stylish and light filled restaurant to enhance your dining experience. An...

It’s World Vegan Day. No longer classed as a hippie, animal hugging diet, the vegan lifestyle and its benefits, has captured the nation. Deliveroo reveals that orders for vegan food in Ireland have increased by 137% in 2017 with Galway being named the vegan capital of Ireland. Deliveroo has also unveiled the most...

To celebrate World Vegan day today we’ve put together a winter warmer stuffed roasted cauliflower recipe for you to enjoy  You’ll need: 1 large or 2 small cauliflowers (about 850g) 5 tbsp olive oil 4 tbsp breadcrumbs For the stuffing 250 g kale (chopped) 1 tbsp milled linseed 1 onion, chopped 2 garlic cloves,...

Thirty Irish pubs spread across thirteen counties, north and south, are listed in the 2018 Michelin ‘Eating Out In Pubs’ guide just published.   Of the 22 pubs in the Republic of Ireland and eight in Northern Ireland, one is a new listing – Bull & Ram in Ballynahinch, Co. Down. Situated in an Edwardian butcher’s...

Gin the drink of Irish mammies and the hipster alike whether it’s a classic G&T or supped up cocktail made with pink flavoured gin and fresh herbs to boot, they all start out the same with a simple berry. We’ve put together a short history lesson so you can gain a little know how on your favourite alcoholic beverage Gin...

Many Dublin dwelling foodies will already be familiar with the unique dining experience that Eatyard has to offer. If you’re a fan then we have great news for you, Eatyard are teaming up with Baileys for one weekend only to provide us with a chance to enjoy Baileys inspired desserts from some of the best international...

If you’re considering switching up your diet and maybe trying to get some more of the good stuff (fiber, grains and protein) then the Buddha Bowl is the dish for you! Many of us have come across the Buddha Bowl in our favourite health food eateries or on the Instagram accounts of celebrities and hipsters everywhere....

Pioneer Woman’s stew is a recipe that I have personally tried out several times and honestly, it never disappoints. It’s the ultimate hearty dish to fill your belly and warm your heart during the colder months. Why not add some delicious dumplings to the stew to make it even heartier! I like to use Jame Oliver’s...