Posts Tagged ‘Menupages’

By Mark Keane Ranelagh has a bit of everything going for it these days. From gastropubs to fine dining all the way to sushi, there is something for everybody no matter what day of the week you visit.     An Bhialann Everybody loves a bit of surf and turf, it’s a pretty harmonious combination, especially when you’re...

Our friends at Fade St Social are giving you the chance to WIN a €100 gift voucher by answering the easy question below. Fade Street Social is an ambitious project incorporating two restaurants under one roof; The Gastro Bar and The Restaurant, along with a relaxed Winter Garden and Cocktail Bar. Fade Street Social...

By Des Doyle We’ve compiled a list of the women who are at the forefront of Ireland’s culinary scene.   Aoife Barker Head Chef at L’ Gueuleton All rights reserved L’Gueuleton on Fade Street has been serving up classic French bistro food since opening its doors in October 2004. Head Chef Aoife Barker has long been amazing...

By Mark Keane and Manon Gustave Pedro Ferraz, the Head Chef of Wigwam on Abbey Street, sat down with MenuPages to discuss setting up a restaurant in Twisted Pepper’s former home, South American style, and why we should all be eating delicious chicken hearts!   Wigwam has been open for a few months now, how have you...

By Mark Keane No resting on our laurels here at Menupages. This St. Patrick’s Bite-Sized news of the week has beer and cocktail recommendations and gives a whole new meaning to the phrase “Don’t piss in my cornflakes”!   Porterhouse Chocolate Truffle Stout All rights reserved Chocolate lovers can rejoice as Porterhouse has...

By Mark Keane The fine folks at Teeling Whiskey Distillery have something special planned for March 19th to coincide with St. Patrick’s Day. They will be hosting an even bigger version of their previous and hugely successful Christmas craft fair. It will showcase the best and brightest Irish artisan producers,...

By Mark Keane Fancy celebrating St. Patrick’s Day in true Irish style, then you need to pay a visit to The Irish Beer and Whiskey Village in the RDS. Its doors open at Wednesday 5pm and close on Saturday at 11:30pm, giving the hordes of overseas visitors a chance to partake in the best of Irish beer, distilling, cider...

By Mark Keane Sammy the seal loves seafood and is willing to put up a fight to eat at his favourite seafood restaurant. We’ve come up with a list of the Top 10 Seafood Restaurants in Ireland where you can get your fish fix. Just watch out for Sammy!   Klaw All rights reserved Klaw, the love child of Rock Lobster, is...

By Mark Keane If you’re one of the few people who hasn’t seen Star Wars – The Force Awakens, you missed out on the beautiful Skellig Michael being filmed in all its cinematic glory. It was the perfect closing shot, leaving viewers with goosebumps. It also had the effect of shining a lightsabre onto one of Ireland’s...

By Mark Keane The Meeting House in Temple Bar has been offering something different into Dublin’s dining scene with their Burmese style dishes and world class cocktails. The team are injecting even more flair and creativity this month with the addition of a series of live music acts, keeping with their ethos of...