Posts Tagged ‘recipes’

To celebrate World Vegan day today we’ve put together a winter warmer stuffed roasted cauliflower recipe for you to enjoy  You’ll need: 1 large or 2 small cauliflowers (about 850g) 5 tbsp olive oil 4 tbsp breadcrumbs For the stuffing 250 g kale (chopped) 1 tbsp milled linseed 1 onion, chopped 2 garlic cloves,...

One thing that’s great about Autumn is the abundance of delicious seasonal fruits and veg. It’s best to use seasonal produce while it’s plentiful and fresh and one Autumn ingredient that I love to make use of when it’s in stock is pumpkin! Pumpkin is extremely versatile, it can be used to make savoury dishes like curries...

By Mark Keane What exactly is the fate of Jon Snow? We are getting one step closer to finding out. Earlier this week HBO launched a teaser trailer for the upcoming season 6 of Game of Thrones, and unlike Kim Kardashian, it’s likely to break the internet! The sheer excitement and epic feel from 100 seconds of footage...

By Lynn Kuehner It’s not the first time he did it. To be specific, it’s the sixth time! Donal Skehan published a new cookbook which is in shelves since the end of October. “Fresh” is full of simple, delicious recipes to make you feel energised: for breakfasts and snacks as well as food on the run, quick cook suppers...

Photos by Manon Gustave Dobbins Restaurant has been around for twenty-five years and has gone from strength to strength on the basis of it’s fantastic menu, atmosphere and service. The considerable space of the restaurant out in such a way that allows for large parties to take place, without sacrificing needed for...

By Lynn Kuehner Eat your way out of the post-defeat blues! We collected our Top 10 Argentinean recipes to get our boys in green over the disappointment of Sunday’s quarter-final defeat ; 1. Argentinian Grilled Provolone Cheese (serves 6-8, takes about 20 minutes) All rights reserved What you need: 4 ¾ -inch thick...

By Lynn Kuehner   The 9th of October is World Egg Day! Eggs are among the most nutritious foods on earth as they contain vitamins, minerals, high quality proteins, good fats and various other lesser-known nutrients. Did you know that Ireland is now producing 551 million eggs annually? And that Irish consumers are...

By Lynn Kuehner   Magnus Nilsson is one of the 686 inhabitants of a place called Mörsil in the middle of Sweden. He has a wife, three children and dog. He likes to go hunting, particularly for black grouse. Furthermore, Nilsson is the headchef at the restaurant Fäviken, which is the 25th best restaurant in the world....